Monday, August 25, 2008

UZHUNNU VADA

UZHUNNU VADA

Tasty accompaniment with breakfast or dinner.
There arent any teashops in Kerala that dont serve this item.




THE INGREDIENTS

Black gram(Uzhunnuparippu) - 2 1/2 Cups

Onion(medium) - 2 nos chopped into small pieces

Green chillies - 3 nos chopped into small pieces

Salt - As reqd

Corriander powder - just a pinch

Soda Powder - 1/4 teaspoon

Curry leaves - one sprig

Pepper - 1 1/2 tsp

Ginger - 1 small piece chopped


THE PREPARATION

Soak the Black gram in water for some time.


Add very little water and grind the gram (use water as less as possible)

Add the above ingredients to the gram along with salt and mix properly

Spread little bit oil and water in your palms


Make balls with the mix and flatten them in your palms
with your fingers

Make a medium size hole in the middle


Deep fry them in oil till golden brown in colour.


Tastes excellent with chutney

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